Biofertilizers Volume 1: Advances in Bio-inoculants Woodhead Publishing Series in Food Science, Technology and Nutrition Series
Coordonnateurs : Rakshit Amitava, Meena Vijay Singh, Parihar Manoj, Singh H.B., Singh A.K.
![Couverture de l’ouvrage Biofertilizers](https://images.lavoisier.fr/couvertures/1317598447.jpg)
2. Production technology, properties and quality management
3. Status of research and application of biofertilizers: Global scenario
4. Mechanisms and applications
5. Quality control
6. Setting up a biofertiliser unit
7. Relevance in organic agriculture
8. Global scenario of biofertilizer production and consumption
9. Quality standards for production and marketing of biofertilizers
10. Constraints in biofertilizer production
Dr. Vijay Singh Meena has made remarkable contributions in the field of agricultural research, aligning his efforts with the United Nations Sustainable Development Goals (SDGs). Particularly, his work focuses on evaluating and promoting climate-resilient technologies for diverse cropping systems, directly contributing to SDG 2 (Zero Hunger) and SDG 13 (Climate Action).
His expertise lies in optimizing input usage, fostering carbon-neutral farming practices, and enhancing productivity and profitability in agriculture, which are integral to achieving SDG 2 by ensuring food security and promoting sustainable agriculture. Furthermore, his initiatives in evaluating climate-resilient technologies align with SDG 13 by addressing climate change impacts and promoting adaptation measures in agriculture.
Dr. Meena's academic background in Soil Science and Cropping System Management, coupled with his extensive research experience, has equipped him with a profound understanding of cropping systems. His expertise in input optimization, quantitative cropping systems analysis, and soil health management has significantly contributed to improving livelihoods in South Asia, thus supporting SDG 1 (No Poverty) and SDG 2.
Furthermore, Dr. Meena has been recognized for h
- Informs researchers on how to develop innovative products and technologies that increase crop yields and quality while decreasing agricultural carbon footprints
- Focuses on production, protocols and developments in the processing of bio-inoculants, bio-stimulants and bio-fertilizers
- Summarizes the biologically active compounds and examines current research areas
Date de parution : 03-2021
Ouvrage de 440 p.
21.5x27.6 cm